Tight Margins Demand Tight Books.
Restaurant accounting specialists who understand POS reconciliation, food cost analysis, tip compliance, and the weekly reporting your management team actually needs.
Get a Free ConsultationRestaurant Finance Challenges We Solve
High Transaction Volume, Thin Margins
Restaurants process hundreds of transactions daily across cash, card, and delivery platforms. Small errors in recording compound quickly and eat into already-thin margins.
Food Cost & Waste Tracking
Without tight food cost monitoring, waste and theft can silently destroy profitability. Accurate COGS tracking is essential.
Tip Reporting Compliance
Tip pooling, credit card tip reporting, and FICA tip credits require precise tracking to stay compliant and avoid IRS scrutiny.
Multiple Revenue Streams
Dine-in, takeout, delivery apps (DoorDash, Uber Eats, Grubhub), catering, and events all have different fee structures and payout schedules to reconcile.
Restaurant Accounting Services
Daily Sales Reconciliation
POS sales vs. bank deposits reconciled daily — by revenue stream, location, and payment type.
Food & Beverage Cost Tracking
Weekly COGS calculations, food cost percentage reporting, and variance analysis against purchasing.
Vendor AP & Supplier Payments
Food supplier, linen, and utility bills processed on time with full reconciliation against purchase orders.
Payroll & Tip Reporting
Hourly payroll processing, tip allocation, credit card tip reporting, and FICA tip credit tracking.
Delivery Platform Reconciliation
Reconcile DoorDash, Uber Eats, Grubhub, and other third-party payouts against your POS and bank records.
Weekly P&L & Flash Reporting
Weekly financial snapshots with key metrics — covers, average check, food cost %, labour % — delivered to management every week.
Run a Tighter Operation
Better numbers mean better decisions — and better margins.
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